This is one of my favourite lunches or snacks to eat. They’re so fresh, crunchy, healthy and easy to make. The best part about these spring rolls is that you can get creative and customize them completely to your liking- if you don’t like an ingredient, replace it with something you love! If you’re fully […]
Ingredients ¼ cup cashews ½ cup almond milk ¼ cup nutritional yeast ½ lemon, squeezed ½ teaspoon sea salt a pinch of pepper Instructions Blend all ingredients in a high speed blender until smooth and creamy Drizzle on all your favourite dishes and enjoy!
This is one of my favourite dishes to eat for lunch; It’s super easy to make and it’s perfect to throw together at night and bring to work for lunch in the morning. The great thing about this salad is it’s so versatile you can add in or swap out whatever veggies to want! And […]
Ingredients 1 can of chickpeas, rinsed well 2 fresh green onions, chopped 2 stalks of celery, chopped ½ a yellow bell pepper, chopped 1 tomato, chopped ½ cucumber, chopped ½ onion, chopped dressing 3 cloves of garlic, minced ½ tablespoon of oregano ½ parsley juice of 1 lemon Instructions Chop all of the vegetables and add to a large […]
Ingredients ½ a can of black olives a handful of spinach 2 stalks of celery, chopped ½ a green bell pepper, chopped ½ a orange bell pepper, chopped 2 tomatoes, chopped ½ cucumber, chopped ½ onion, chopped dressing 2 cloves of garlic, minced 1 tablespoon of oregano juice of 1 lemon Instructions Chop all of the vegetables and add to […]
Sauce ingredients ½ cup almond milk 4 gloves of garlic ½ cup cashews 1 tablespoon tomato paste 1/2 tablespoon vegan butter 1 cup of strained tomatoes ½ red pepper ½ teaspoon of pepper Other Ingredients 1/2 tablespoon vegan butter 6 mushrooms, chopped ½ a package of angel hair pasta a pinch of parsley Instructions In […]